For those with an interest in food culture and history, or if you love to cook and entertain - this first edition of Gather Journal is for you. The bi-annual (summer and winter) food magazine from across the pond, is beautifully shot, artfully conceived and dedicated to the many aspects of gathering: to dine, to drink, to harvest, and most importantly, to cook. Aiming to be recipe-driven, seasonally-themed, and designed to inspire, it is also aiming to last - like a favorite book. Each issue is intended to have a shelf life beyond its newsstand presence - something you can return to again and again. The issues have a conceptual theme - divided much like a menu into courses: amuse bouche and cocktails, starters, main courses and desserts. This publication is certain to provide you not only gastronomic feasts…but visual ones too. $19.99 per issue.